자원식물의 기능성 정유성분 이용 고찰

Review of Functional Volatile Component in Essential Oil of Medicinal and Aromatic Plants

  • 발행 : 2003.12.01

초록

The number of natural products obtained from plants has now reached over 100,000 and new chemical compounds are being discovered ever year. Medicinal and Aromatic plants and their extracts have been used for centuries to relieve pain, aid healing, kill bacteria and insects are important as the antifungal and anti-herbivore agents with further compounds being involved in the symbiotic associations. Although their functions in plants have not been fully established, it is Known that some substances have growth regulatory properties while others are involved in pollination and seed dispersal. The complex nature of these chemicals are usually produced in various types of secretory structures which is an important character of a plant family and also influenced and controlled by genetic and ecological factors. Detailed anatomical description of these structures ave relevant to the market value of the plants, the verification of authenticity of a given species and for the detection of substitution or adulteration. Volatile oils are used for their therapeutic action for flavoring of lemon, in perfumery of rose or as starting materials for the synthesis of other compounds of turpentine. For therapeutic purposes they are administered as inhalations of eucalyptus oil, peppermint oil, as gargles and mouthwashes of thymol and transdermally many essential oils including those of lavender, etc. With these current trend for using volatile components in essential oil will be increasing in the future in Korea and in the world as well.

키워드

참고문헌

  1. Aosbima, H. and Hamamoto K.. 1999. Biosci. Biotecbnot. Biocbem. 63: 743-748 https://doi.org/10.1271/bbb.63.743
  2. Arellano, A., Santoyo, S., Martin, C. and Ygartua. P. 1996. Int. J. Pbarm. 130: 141-145 https://doi.org/10.1016/0378-5173(95)04364-0
  3. Bassett, I.B., Pannowitz, D.L. and Barnetson, R.S. 1990. Med. J. Austr. 153:455-457
  4. Bradsbaw, R.M., Marcbant, J.N., Mereditb, M.J. and Broom- D.M. 1998. J. Altern. Complement. Med. 4: 271-275 https://doi.org/10.1089/acm.1998.4.3-271
  5. Bucbbauer, G., Jirovetz, L, Czejka, M. and Naoel, C. 1993b. 24th Intern. Symp. Essent. Oils, Berlin, July 21-24, 1993, abstract: p18
  6. Cbristopb, F., Kaulfers, P.M. and Stabl-BiskuP, E. 2001. Planta Med. 67:768-771 https://doi.org/10.1055/s-2001-18350
  7. Chung, H. G. 2002. 33rd International Symposium on Essential Oils.Program book of abstracts and participants. Lisbon, Portugal
  8. Chung, H. G., and Jeno B. 2001. Status of utilization and production of medicinal and aromatic plants in Hungary. The Journal of the Korean Society of International Agriculture Vol. 13. Supplement 1
  9. Elisabetsky, E., Marscbner, J. and Souza, D.O. 1995b. Neurocbem. Res. 20: 461-465 https://doi.org/10.1007/BF00973103
  10. Evans, W. C. 1998. Pharmacognogy 14th Edition. WB Saunders Com-pany Ltd
  11. Bassett, I. B., Pannouwitz, D. L., and Barnetson, R. S. 1990. Med. J. Austr. 153: 455-457
  12. Imaseki, I., and Kitabatake, Y. 1962. Chem., Abstr. 58a
  13. Jellinek, J. S. 1996. Parf. & Kosmetik 77: 420-425
  14. Jager, W., Bucbbauer, G. Jirovetz, L., and Fritzer, M. 1992. J. Soc. Cosmet.Cbem.,43: 49-54
  15. Lantry, L.E., Zbang, Z., Gao, E, Crist, K.A,, Wang, Y., Kellof, G.J., Lubet, R.A. and Pbillips, L.R., Malspeis, L. and Supko, J.G. 1995 Drug Metab. Dispos. 23: 676-680
  16. Sboff, S.M., Grummer, M., Yatvin M.B. and Elson C.E. 1991. Cancer Res. 51 : 37-42
  17. Tasev, T., Toleva, P. and Balabanova, V. 1969. Folia Medica 11: 307-317
  18. Williams, L.R., Home, V.N. and Stockley, J.K. 1996. Proceedings, 1st Austral. Aromatberapy Conference 29.3.-1.4., Sydney: p20
  19. Yamane. M.A., Williams, A.C. and Barry, B. W. 1995. J. Pbarmacol. 47: 978-989
  20. 강국희, 논봉수, 서정희, 허우덕. 1998. 식품분석학. 성균관대학교출판부
  21. 류수노, 이봉호, 강삼식 . 2002. 자원식물학. 한국방송통신대학교출판부
  22. 송지숙, 류수노, 김관수, 방진기, 이봉호, 채영암. 1998. 식물성 정유의 분석기술과 농업분야 이용. 한국국제농업개발학회지 11(1):107-125
  23. 이동선. 2002. 천연향료의 자원, 분리 및 분석 기술에 관한 고찰. 한국냄새환경학회지 1(1): 16-30