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Prediction of Dietary Protein-Energy Balance by Milk Urea Nitrogen and Protein Contents in Dairy Cow

젖소의 우유 중 단백질과 요소태질소 측정에 의한 사료의 에너지와 단백질 균형 상태 예측

  • Moon, J.S. (National Veterinary Research and Quarantine Service) ;
  • Joo, Y.S. (National Veterinary Research and Quarantine Service) ;
  • Kang, H.M. (National Veterinary Research and Quarantine Service) ;
  • Jang, G.C. (National Veterinary Research and Quarantine Service) ;
  • Kim, J.M. (National Veterinary Research and Quarantine Service) ;
  • Lee, B.K. (Agribrands Purina Korea, Inc.) ;
  • Park, Y.H. (College of Veterinary Medicine, Seoul National University) ;
  • Son, C.H. (College of Veterinary Medicine, Chonnam National University)
  • Published : 2002.10.31

Abstract

Milk urea nitrogen (MUN) and Milk protein (MP) are being used as indicators of the protein-energy balance and for actual farm feeding practices. The purpose of this study was to investigate the MUN and MP concentrations of individual cows and bulk tank milk to evaluate the dietary protein-energy balance from lactating Holstein cows. Mean MUN and MP concentrations in the milk samples obtained from 132,636 cows of 4,856 herd during Jan. 1999 to Dec. 2001 were 16.2 5.2mg/dl and 3.30 0.35%, respectively. The highest values were found during summer and lowest valued during winter in MUN. But, the average contents of MP were the highest during winter and the lowest during summer. In order to evaluate protein-energy balance for feeding, we set the level of recommended MP range of 2.90${\sim}$3.29% in early lactation considering a negative energy balance. The recommended level of MP in mid-lactation and late lactation were set as 3.10${\sim}$3.49%, and 3.30${\sim}$3.69%, respectively. Recommended MUN range of 12${\sim}$18 mg/dl was determined through the whole lactation period. Individual cows milk were analyzed by the 9 types based on this levels of MP and MUN in this study. Among the total cows investigated, 26.8%, 25.8%, and 22.2% have shown the recommended criteria of MP and MUN values, respectively. Also, of total herds surveyed, 11.6% had MUN values lower than 12.0 mg/dl and 32.9% had values higher than 18.0 mg/dl and 44.5% of total herd have not met with the recommended criteria of MP values in bulk tank milk. In case of MP, out of the total herd surveyed, 26.0% had MP values lower than 3.10% and 24.0% had values higher than 3.30% and 50.0% had MP values outside the recommended interval (3.1${\sim}$3.3%). This study has indicates that many dairy farms are under improper feeding management practice of the dietary protein-energy balance.

젖소의 에너지 및 단백질 영양상태를 평가할 수 있는 MP와 MUN을 측정하여 농장의 사료급여 실태를 평가하기 위해서 1999년 1월부터 2001년 12월까지 전국 4,856개 목장, 132,636두를 대상으로 유성분을 측정하였다. 조사된 개체유의 평균 MP와 MUN 수준은 각각 3.30${\pm}$0.35%와 16.0${\pm}$5.2mg/dl였으며, MP에 있어서는 3.10${\sim}$3.20%를 중심으로, MUN은 15.0mg/dl을 중심으로 하는 정규곡선을 나타내었다. 계절별 MP와 MUN의 수준은 외기 온도가 높은 하절기에는 MP의 함량이 3.2% 이하로 감소한 반면, MUN 수준은 16.5mg/dl 이상으로 가장 높았고, 반대로 동절기에는 MP가 3.35% 이상으로 가장 높았으며, MUN 수준은 15.0mg/ dl 이하로 가장 낮았다. MP 함량과 MUN 농도와의 관계에서는 MP가 정상 기준보다 낮은 2.90% 미만에서는 MUN 농도가 전체 평균보다도 높았고(17.3${\pm}$5.2mg/dl), MP가 정상 기준보다도 높은 3.70% 이상에서는 전체 평균과 비슷한 수준을 나타내었다. 개체유 및 집합유를 대상으로 MP 및 MUN 측정에 의한 사료내 에너지와 단백질 균형상태를 예측하였다. 그 결과 전반적으로 단백질은 부족보다는 과다가, 그리고 에너지는 과다보다는 부족이 많은 것으로 조사되었으며, 그 중에서도 비유초기에는 에너지 부족이, 비유말기에는 단백질 과다가 상대적으로 많은 것으로 조사되어 국내의 경우 무엇보다도 에너지 및 단백질의 균형적인 사료공급의 필요성이 제시되었다.

Keywords

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