References
- Ahn, C. and Stiles, M. E. (1990) Antibacterial activity of lactic acid bacteria isolated Irom vacuum-packaged meats. J. Appl. BacterioL. 69, 302-310 https://doi.org/10.1111/j.1365-2672.1990.tb01520.x
- Bennik, M.H.J., Vanloo, B., Brasseur, R., Gorris, L. G. M., and Smid, E. J. (1998) A novel bacteriocin with a YGNGV motif from vegetable-associated Enterococcus mundtii: full characterization and interaction with target organisms. Biochim. Biophys. Acta. 1373, 47-58 https://doi.org/10.1016/S0005-2736(98)00086-8
- Chickindas, M. L., Garcia Garcera, M. J., Driessen, A. J. M., Ledeboer, A. M. Nissen-Meyer, J., Nes, I. F., Abee, T., Konings, W. N., and Venema, G. (1993) Pediocin PA-l, a bacteriocin from Pediococcus acidilactici PACl.0, forms hydrophilic pores in the cytoplasmic membrane of target cells. Appl. Environ. Microbiol. 59, 3577-3584
- Crandall, A. D. and Montville, T. J. (1998) Nisin resistance in Listeria monocytogenes ATCC 700302 is a complex phenotype. Appl. Envrion. Microbiol. 64(1), 231-237
- Darmadji, P., Izumimoto, M., Miyamoto, T., and Katoaka, K. (1990) Lactic fermentation effect on preservative qualities of dendeng giling. J. Food Sci. 55, 1523-1527 https://doi.org/10.1111/j.1365-2621.1990.tb03559.x
- Davies, A. and Board, R. (1998) The Microbiology of Meat and Poultry. Blackie Academic & Professional., London, UK. p. 288
- Davies, E. A. and Adams, M. R. (1994) Resistance of Listeria monocytogenes to the bacteriocin nisin. Int. J. Food Microbiol. 21, 341-347 https://doi.org/10.1016/0168-1605(94)90064-7
- Davies, E. A., Falahee, M. B., and Adams, M. R. (1996) Involvement of the cell envelope of Listeria monocytogenes in the acquisition of nisin resistance. J. Appl. Bacteriol. 81, 139-146 https://doi.org/10.1111/j.1365-2672.1996.tb04491.x
- Delves-Broughton, J. (1990) Nisin and its uses as a food preservative. Food Technol. 44, 100-117
- Driessen, A. J. M., Vandenhooven, H. W., Kuiper, W., Vandekamp, M., Sahl, H. G., K.onings, R. N. H., and Konings, W. N. (1995) Mechanistic studies of lantibiotic-induced permeabilization of phospholipid vesicles. Biochemistry, 34, 1606-1614 https://doi.org/10.1021/bi00005a017
- Hastings, J. W., Sailer, M., Johnson, K., Roy, K. L., Venderas, J. C., and Stiles, M. E. (1991) Characterization of leucocin AUAL187 and cloning of the bacteriocin gene from Leuconostoc gelidium. J. Bacteriol. 173, 7491-7500 https://doi.org/10.1128/jb.173.23.7491-7500.1991
- Kim, W. J. (1993) Bacteriocins of lactic acid bacteria: Their potentials as food biopreservative. Food Rev. Intl. 9, 299-312 https://doi.org/10.1080/87559129309540961
- Klaenhammer, T. R. (1993) Genetics of baeteriocins produced by lactic acid bacteria. FEMS Microbiol. Rev. 12, 39-85
- Lefebvre, N., Thibault, C., Charbonneau, R., and Piette, J. P. G. (1994) Improvement of shelf-life and wholesomeness of ground beef by irradiation. 2, Chemical analysis and sensory evaluation. Meat Sci. 32, 371-383
- Marugg, J. D., Gonzalez, C. F., Kunka, B. S., Ledeboer, A. M., Pucci, M. J., Toonen, M. Y., Walker, S. A., Zoetmulder, L. C. M., and Vandenbergh, P. A. (1992) Cloning, expression, and nucleotide sequence of genes involved in production of pediocin PA-l, a bacteriocin from Pediococcus acidilactici PAC1.0. Appl. Environ. Microbiol. 58, 2360-2367
-
Mazzotta, A. and Montville, T. J. (1997) Nisin induces changes in membrane fatty acid composition of Listeria monocytosenes nisin-resistant strains at
$10^{\circ}C$ and$30^{\circ}C$ . J. Appt. Microbiol. 82, 32-38 https://doi.org/10.1111/j.1365-2672.1997.tb03294.x - Mullet-Powell, N., Lacoste-Armynot, A. M., Vinas, M., and Simeon De Bouchberg, M. (1998) Interaction between pairs of bacteriocins from lactic acid bacteria. J. Food Prot. 61, 1210-1212 https://doi.org/10.4315/0362-028X-61.9.1210
- SAS/STAT Software (1996) Changes and Enhancements. through Realease 6.11. SAS Institute Inc., Cary, NC
- Schillinger, U., Chung H. S., Keppler, K., and.Holzapfel, W. H. (1998) Use of bactenocinogenic lactic acid bacteria to inhibit spontaneous nisin-resistant mutants of Listeria monocytogenes Scott A. J. Appl. Microbiol. 85(4), 657-663 https://doi.org/10.1111/j.1365-2672.1998.00573.x
- Vizan, J. L., Hemandez-Chico, C., del Castillo, I., and Moreno, F. (1991) The peptide antibiotic microcin B17 induces double-strand cleavage of DNA mediated by E. coli DNA gyrase. EMBO J. 10, 467-476
- Yang, C. C. and Konisky, J. (1984) Colicin V-treated Escherichia coli does not generate membrane potentidl. J. Bacteriol. 158, 757-759