참고문헌
- Agricultural Research Council. 1984. The nutrient requirements of ruminant livestock, Supplement No. 1. Report of protein group of the ARC Working Party. Farnham Royal, Slough, UK.
- AOAC. 1990. Official methods of analysis (15th), Association of Official Analytical Chemist. Washington, DC, USA.
- Espinosa-Garcia, F. and J. H. Langenheim. 1991. Effect of some leaf essential oil phenotypes from coastal redwood on growth of its predominant endophytic fungus, Pleuroplaconema sp. J. Chem. Ecol. 17:1837-1857. https://doi.org/10.1007/BF00993732
- Farag, R. S., Z. Y. Daw and S. H. Abo-Raya. 1989. Influence of some spice essential oils on Aspergillus parasiticus growth and production of aflatoxins in a synthetic medium. J. Food Sci. 54:74-76. https://doi.org/10.1111/j.1365-2621.1989.tb08571.x
- Hoffmann, B. Z. and K. Herrmann. 1982. Phenolic spicies. 8. Flavonol glycosides of mugwort (Artemisia vulgaris), tarragon (Artemisia dracunculus L.) and absinthe (Artemisia absinthium L.). Z. Lebensm. Unters-Forsch., 174:211-215. https://doi.org/10.1007/BF01079976
- Kim, J. K. 1984. Illustrated natural drugs encyclopedia. Namsandang, Seoul. Korea.
- Lee, M. J. 1965. Medical botany. Dongmyungsa, Seou, Koreal.
- Lee, T. B. 1979. Illustrated flora of Korea. Hyang Moon Sa, Seoul, Korea.
- Lee, S. H. and H. K. Shin. 1996. Analysis of mugwort oligosaccharides utilized by bifidobacteria. Korean J. Food Sci. Technol. 28:28-33.
- Lee , S. J., H. Y. Chung, I. K. Lee and I. D. Yoo. 1999. Isolation and identification of flavonoids from ethanol extracts of Artemisia vulgaris and Their antioxidant activity. Korean J. Food. Sci. Technol. 31:815-822.
- Lee, S. H., S. J. Woo, Y. J. Koo and H. K. Shin. 1995. Effects of mugwort, onion and polygalae radix on the intestinal environment of rats. Korean J. Food Sci. Technol. 27:598-604.
- Lee, G. D., J. S. Kim, J. O. Bae and H. S. Yoon. 1992. Antioxidative effectiveness of water extract and ether extract in wormwood (Artemisia Montana Pampna). J. Korean Soc. Food Nutr. 21:17-22.
- Nagy, J. C. 1966. Volatile oils and antibiotics of Artemisia. Ph.D. Thesis. Colorado State Univ.
-
Nam, S. M., J. G. Kim, S. S. Ham, S. J. Kim, M. E. Chung and C. K. Chung. 1999. Effects of Artemisia iwajomogi extracts on antioxidant enzymes in rats administered Benzo(
$\alpha$ )pyrene. J. Korean Soc. Food Sci. Nutr. 28:199-204. - Owens, F. N. and A. L. Goetsch. 1984. Digesta passage and microbial protein synthesis. In: Control of digesta and metabolism in ruminants (Ed. L. P. Milligan, W. L. Grovum, and A. Dobson). Prentice-Hall, Englewood, Cliffs, NJ, USA, pp. 196-226.
-
SAS. 1990. SAS/STAT
$^{\circledR}$ User's Guide, version 6, 4th ed.: SAS Institute, Inc., Cary, NC, USA. - Vandergrift, B. 1998. Equine applications for herbal products. In: Biotechnology in the feed industry; Proceedings of Alltech's fourteenth annual symposium. Nottingham University Press, Nottingham, UK., pp. 293-300.
- Weyerstahl, P., V. K. Kaul, M. Weirauch and H. Marschall-Weyerstahl. 1987. Volatile constituents of Artemisia tridentate oil. Planta Medica. 53:508-512. https://doi.org/10.1055/s-2006-962623
- White, C. S. 1991. The role of monoterpenes in soil nitrogen cycling processes in ponderosa pine. Biochemistry. 12:43-68.
- White, C. S. 1990. Comments on 'Effects of terpenoids on nitrification in soil.' Soil Sci. Soc. Amer. 54:296-297. https://doi.org/10.2136/sssaj1990.03615995005400010049x
피인용 문헌
- In vitro effects of Artemisia dracunculus essential oil on ruminal and abomasal smooth muscle in sheep vol.21, pp.5, 2012, https://doi.org/10.1007/s00580-010-1155-6
- Novel single nucleotide polymorphisms of bovine SREBP1 gene is association with fatty acid composition and marbling score in commercial Korean cattle (Hanwoo) vol.40, pp.1, 2013, https://doi.org/10.1007/s11033-012-2055-4
- Identification of novel single nucleotide polymorphisms (SNPs) of the lipoprotein lipase (LPL) gene associated with fatty acid composition in Korean cattle vol.40, pp.4, 2013, https://doi.org/10.1007/s11033-012-2389-y
- Identification of Exonic Nucleotide Variants of the Thyroid Hormone Responsive Protein Gene Associated with Carcass Traits and Fatty Acid Composition in Korean Cattle vol.27, pp.10, 2014, https://doi.org/10.5713/ajas.2014.14101
- Relationship between Single Nucleotide Polymorphisms in the Peroxisome Proliferator-Activated Receptor Gamma Gene and Fatty Acid Composition in Korean Native Cattle vol.29, pp.2, 2016, https://doi.org/10.5713/ajas.15.0502
- Spreng.) silage in mixture with high-moisture maize straw vol.72, pp.1, 2015, https://doi.org/10.1111/gfs.12202
- Spreng.) combining with early stage corn vol.88, pp.12, 2017, https://doi.org/10.1111/asj.12862
- Hemato-biochemcial characteristics of lambs on dietary feed additives (exogenous fibrolytic enzymes, Artemisia absinthium Linn.) supplementation vol.27, pp.6, 2018, https://doi.org/10.1007/s00580-018-2759-5
- Carcass Traits and Their Relationships in Hanwoo(Korean Native) Steers vol.44, pp.5, 2002, https://doi.org/10.5187/jast.2002.44.5.593
- 쑥분말 급여가 이유자돈의 생산성과 분의 유해가스 발생량에 미치는 영향 vol.45, pp.4, 2003, https://doi.org/10.5187/jast.2003.45.4.551
- The Respective Effects of Shoot Height and Conservation Method on the Yield and Nutritive Value, and Essential Oils of Wormwood (Artemisia montana Pampan) vol.19, pp.6, 2002, https://doi.org/10.5713/ajas.2006.816
- 생리활성 물질(쑥, 두충 및 어성초)의 첨가가 이유자돈의 성장, 영양소 이용율, 혈액특성, 장내 미생물 및 설사빈도에 미치는 영향 vol.48, pp.3, 2002, https://doi.org/10.5187/jast.2006.48.3.383
- 쑥사료 급여가 비육한우의 비육능력 및 도체특성에 미치는 영향 vol.27, pp.3, 2002, https://doi.org/10.5851/kosfa.2007.27.3.277
- 수집종 쑥(Artemisia princeps. Pamp.)의 생육특성, 사료가치 및 수량성 비교 vol.37, pp.4, 2002, https://doi.org/10.5333/kgfs.2017.37.4.277
- Anthelmintic Activity of Wormwood ( Artemisia absinthium L.) and Mallow ( Malva sylvestris L.) against Haemonchus contortus in Sheep vol.10, pp.2, 2002, https://doi.org/10.3390/ani10020219
- 개똥쑥의 첨가 급이가 육계의 혈액 성분 및 계육의 지방산 조성에 미치는 영향 vol.43, pp.1, 2020, https://doi.org/10.7853/kjvs.2020.43.1.7
- Bioactive Compounds, Pharmacological Actions, and Pharmacokinetics of Wormwood ( Artemisia absinthium ) vol.9, pp.6, 2002, https://doi.org/10.3390/antibiotics9060353
- Effect of dry medicinal plants (wormwood, chamomile, fumitory and mallow) on in vitro ruminal antioxidant capacity and fermentation patterns of sheep vol.104, pp.5, 2020, https://doi.org/10.1111/jpn.13349