한국수산과학회지 (Korean Journal of Fisheries and Aquatic Sciences)
- 제34권6호
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- Pages.672-677
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- 2001
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- 0374-8111(pISSN)
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- 2287-8815(eISSN)
어류 Stromateus stellatus에 의한 설사성 식중독과 지질 특성
Diacyl glyceryl ethers as the Causative Agent in the Diarrheal Episode Associated with Consumption of Stromateus stellatus
- LEE Jong Soo (Dept. of Marine Food Science and Technology/Institute of Marine Industry, Gyeongsang National Univ.) ;
- KIM Ji Hoe (National Fisheries Research and Development Institute) ;
- LEE Tae Seek (National Fisheries Research and Development Institute) ;
- PARK Jeong Heum (National Fisheries Research and Development Institute)
- 발행 : 2001.11.01
초록
2000년 5월 부산에서 수입 냉동어 S. stellatus에 의하여 발생한 설사성 식중독의 원인성분을 규명하기 위하여 조사한 결과는 다음과 같다. 식중독 환자들의 증상은
There was an outbreak of food poisoning due to eating well-cooked imported tropical fish, Stromateus stellatus on May, 2000, in Korea. Gastrointestinal symptoms such as diarrhea (