The effect of Far-infrared on survival rate and genetic mutation of Escherichia-coli

원적외선이 대장균의 생존율과 돌연변이에 미치는 영향

  • Kim, Jae-Yoon (Major in physical therapy, Graduate school of Taegu University) ;
  • Park, Rae-Joon (Dept. of physical therapy, Rehabilitation science, Taegu university)
  • 김재윤 (대구대학교 대학원 재활과학대학 물리치료) ;
  • 박래준 (대구대학교 재활과학대학 물리치료학과)
  • Published : 2001.12.21

Abstract

Hershel found out Infrared for the first time, in the Industrial Revolution the Infrared and FlR had been begun to use making products. FIR with low temperature can deeply penetrate on the human body composed things without troublesome. since FIR has effectively operated on the human body at low temperature (35-40$^{\circ}$C). When FIR penetrated on the human body, it would inhibit the abnormal genes and cells expression, and then information of DNA and RNA would be reexpressed for arranging DNA and RNA abnormal state. As FIR's receptors in the body, it colud be presumed that N-glycosyl linkage of purine and deoxyribose, RNA splicing process. and Heat shock protein. To radiate optimized FIR, in this study, we made the FIR radiation compound and instrument for unharming biological things. According to the results, the FIR radiation to E. coli., it did not induce genetic mutations and change the survival rate of E.coli.

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