Production of Xylooligosaccharides with Thermostable Xylanases from the Streptomyces thermocyaneo-violaceus

내열성 방성균 Streptomyces thermocyaneoviloaceus 의 Xylanases를 이용한 자일로올리고당의 생산

  • 이오석 (경북대학교 농과대학 농화학과) ;
  • 최충식 (경북대학교 농과대학 농화학과) ;
  • 최준호 (경북대학교 농과대학 농화학과) ;
  • 주길재 (경북대학교 농과대학 농화학과) ;
  • 이인구 (경북대학교 농과대학 농화학과)
  • Published : 2001.12.01

Abstract

Streptomyces themocyaneovio-laceus producing the thermostable xylanase was used for the production of xylooligosaccharides from xylan. The optimal conditions for the xylanase production were investigated in jar fermentor, which operated at 2 vvm aera-tion and 400 rpm agitation speed at $50^{\circ}C$ for 24 h. The optimal reaction condtion for the production of xylooli-gosaccharides with xylanases which were prepared by the percipitation with ammonium sulfate were obtained by the reaction at $60^{\circ}C$ for 12 h in the mixture composed of 10% birchwood xylan in 50 mM sodium phosphate buffer (pH 6.0)and 10 unit/ml of xylanase. In this optimal condition for the xylooligosaccharides production the mixture of xylooligosaccharides (58.8 g/I) which were composed of 20.1 g/I of xyobiose, 8.9 g/I of xylotriose 4.5 g/I of xylotetraose 16.2g/I of xylopentaose and 9.1 g/I xylohexaose and 5.0 g/I of xylose was produced from 100 g/I of birchwood xylan by the xylanases of S thermocyaneoviolaceus .

S. thermocyaneoviolaceus 가 생산하는 xylanases를 황산암모늄에 의한 염석 및 투석에 의해 조제한 효소를 이용하여 자일로오리고당을 생산하기 위한 최적 반응조건을 설정하였다. 자알로올리고당 생산을 위한 기질로는 oat spelt xyaln 보다 birchwood xylan을 사용하는 것이 더 좋았다. 반응온도의 영향을 조사한 결과 효소의 열 안정성과 자일로올리고당의 생선량 등을 고려할 때 $60^{\circ}C$에서 반응하는 것이 가장 좋았다 효소의 농도 pH의 영향및 반응시간의 영향을 조사한 결과 10 unit/ml xylanases를 첨가하여 pH 6.0에서 12 시간 반응시켰을 때 가장 많은 양의 자일로올리고당을 생산할 수 있었다. 이러한 최적 반응 조건에서 10% birchwood xylan 으로 부터 생산할 수 있는 자일로올리고당의 조성는 X2, X3, X4, X5 및 X6가 각각 20.1, 8.9 , 4.5, 16.2 및 9.1 g/I 이었으며 이때 생산되는 총 자일로올리고당 (X2~X6)은 58.8 g/I 이었다.

Keywords

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