Korean Journal of Food Science and Technology (한국식품과학회지)
- Volume 33 Issue 5
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- Pages.611-618
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- 2001
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- 0367-6293(pISSN)
Isolation and Antimicrobial Action of Growth Inhibitory Substance on Food-borne Microorganisms from Dryopteris crassirhizoma Nakai
관중(Dryopteris crassirhizoma Nakai)의 식중독 미생물 증식 억제 물질의 분리 및 항균작용
- Han, Ji-Sook (Faculty of Biotechnology(Food Science & Technology Major), Chonbuk National University) ;
- Lee, Ji-Young (Faculty of Biotechnology(Food Science & Technology Major), Chonbuk National University) ;
- Baek, Nam-In (Graduate School of Biotechnology & Plant Metabolism Research Center, Kyunghee University) ;
- Shin, Dong-Hwa (Faculty of Biotechnology(Food Science & Technology Major), Chonbuk National University)
- 한지숙 (전북대학교 응용생물공학부(식품공학 전공) 및 농업과학기술연구소) ;
- 이지영 (전북대학교 응용생물공학부(식품공학 전공) 및 농업과학기술연구소) ;
- 백남인 (경희대학교 생명공학원 및 식물대사연구센터) ;
- 신동화 (전북대학교 응용생물공학부(식품공학 전공) 및 농업과학기술연구소)
- Published : 2001.10.01
Abstract
The ethanol extract of Dryopteris crassirhizoma Nakai showed strong growth inhibition against 5 strains of Listeria monocytogenes at the concentrations of
관중 에탄올 추출물의 Listeria monocytogenes 5 균주에 대한 최소증식저해농도(MIC)는
Keywords
- Dryopteris crassirhizoma Nakai;
- food-borne microorganisms;
- antimicrobial activity;
- adenosine triphosphate;
- TEM