An extraction method and residues of benzimidazole fungicides in soybean sprouts

콩나물중 benzimidazole계 농약의 추출방법과 잔류성

  • Park, Jun-Jo (Division of Food Chemistry Health and Environment Institute of Kyonggi-Do) ;
  • Yong, Kum-Chan (Division of Food Chemistry Health and Environment Institute of Kyonggi-Do) ;
  • Jeung, Jin-A (Division of Food Chemistry Health and Environment Institute of Kyonggi-Do)
  • 박준조 (경기도 보건환경연구원) ;
  • 용금찬 (경기도 보건환경연구원) ;
  • 정진아 (경기도 보건환경연구원)
  • Published : 2000.03.31

Abstract

An analytical method was approached to determine the residues of benzimidazole fungicides in soybean sprouts and was compared with traditional solvent-based method of extraction, solid phase extraction(SPE) and matrix solid phase dispersion(MSPD). The recoveries of carbendazim for liquid-liquid extraction (LLE), SPE and MSPD in soybean sprouts were $69.25{\sim}79.16$, $79.99{\sim}90.42$ and $92.40{\sim}98.48%$, respectively. The recoveries of thiabendazole for LLE, SPE and MSPD in soybean sprouts were $64.86{\sim}83.26$, $79.12{\sim}94.04$ and $65.44{\sim}73.92%$, respectively. The residues of carbendazim by elapsed time under our cultivated soybean sprouts program found $0.10{\sim}0.25$ mg/kg after 5 days and trace concentration of carbendazim was detected after 7 days. Of the 448 samples analyzed, less than 1.5% had residues of carbendazim ranged from 0.05 to 0.37 mg/kg.

콩나물중 잔류농약의 효율적인 분석법을 확립하기 위하여 carbendazim과 thiabendazole을 0.1, 0.3, 0.5 mg/kg 씩 첨가하여 농약성분의 추출방법을 비교하였고, 잔류성을 평가하기 위하여 thiophanate-methyl 1.0, 2.0 g/L 용액에 수침시킨 콩으로 콩나물을 재배하면서 매일 잔류량을 조사하였으며, 또한 시중에 유통되는 콩나물중 benzimidazole계 농약의 잔류실태 조사를 실시하였다. 추출방법에 따라 carbendazim의 회수율은 LLE $69.25{\sim}79.16%$, SPE $79.99{\sim}90.42%$, MSPD $92.40{\sim}98.48%$이었으며, thiabendazole의 회수율은 LLE $64.86{\sim}83.26%$, SPE $79.12{\sim}94.04%$, MSPD $65.44{\sim}73.92%$로 고체상 추출방법이 우수하였다. 또 재배기간별 carbendazim 잔류량은 콩나물 출하적기인 재배 5일 째 $0.10{\sim}0.25$ mg/kg이었으며, 출하적기를 넘긴 7일째에도 농약이 잔류되었다. 유통 콩나물 448건을 검사한 결과 6건에서 carbendazim이 검출되었고 검출량은 3건에서 0.1 mg/kg 미만이었으나 3건에서는 0.1 mg/kg을 초과하여 최대 0.37 mg/kg까지 검출되었다.

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