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Bulletin of Food Technology
(식품기술)
Volume 11 Issue 2
/
Pages.65-69
/
1998
/
1226-0452(pISSN)
Korea Food Research Institute (한국식품연구원)
보리를 이용한 가공식품 개발 동향
Seok, Ho-Mun
;
Kim, Seong-Su
;
Choe, Hui-Don
;
Kim, Seong-Ran
석호문
(농림축산물산업화연구본부) ;
김성수
(농림축산물산업화연구본부) ;
최희돈
(농림축산물산업화연구본부) ;
김성란
(농림축산물산업화연구본부)
Published : 1998.06.25
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