Korean Journal of Fisheries and Aquatic Sciences (한국수산과학회지)
- Volume 31 Issue 1
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- Pages.31-36
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- 1998
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- 0374-8111(pISSN)
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- 2287-8815(eISSN)
Effects of Diet Supplemented with Squid Intestine on Growth and Body Composition of the Catfish (Parasilurus asotus)
오징어내장 첨가사료가 메기 (Parasilurus asotus)의 성장 및 육조성에 미치는 영향
- LEE Kyoung-Seon (Faculty of Marine Bioscience & Technology, Kangnung National University) ;
- KIM Yang-Bae (Chumunjin Fisheries & Technical High school) ;
- PARK Kie-Young (Faculty of Marine Bioscience & Technology, Kangnung National University) ;
- YOO Byeong-Jin (Department of food Science, Kangnung National University) ;
- JEON Joong-Kyun (Faculty of Marine Bioscience & Technology, Kangnung National University) ;
- JEONG In-Hak (Faculty of Marine Bioscience & Technology, Kangnung National University)
- 이경선 (강릉대학교 해양생명공학부) ;
- 김양배 (주문진수공고등학교) ;
- 박기영 (강릉대학교 해양생명공학부) ;
- 유병진 (강릉대학교 식품과학과) ;
- 전중균 (강릉대학교 해양생명공학부) ;
- 정인학 (강릉대학교 해양생명공학부)
- Published : 1998.01.01
Abstract
In order to find out the effect of supplemented diets with squid intestine on the catfish, growth and body compositions of catfish (Parasilurus asotus) were investigated for 112 days with the four experimental diets of different lipid levels. The higher lipid level of diets with squid intestine supplement was fed, the higher body weight was gained (p<0.05). HSI (Hepatosomatic Index) was the lowest in the diets with
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