Korean Journal of Fisheries and Aquatic Sciences (한국수산과학회지)
- Volume 31 Issue 2
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- Pages.267-271
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- 1998
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- 0374-8111(pISSN)
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- 2287-8815(eISSN)
Effect of Extracting Conditions on the Viscosity and Binding Capacity of Metal Ion of Alginate from Sea Tangle, Laminaria spp.
다시마 alginate 점도 및 금속이온 결합능에 미치는 추출조건의 영향
- You Byeong-Jin (Department of Food Science, Kangnung National University) ;
- IM Yeong-Sun (Department of Food Science, Kangnung National University) ;
- JEONG In-Hak (Department of Fishery Resources Devolopment, Kangnung National University)
- Published : 1998.03.01
Abstract
In order to investigate the physical properties of alginate extracted from sea tangle, Laminaria app., under various conditions, viscosity and binding capacity of metal ion (BCMI) of alginate were measured. The higher concentrations of sodium carbonate and the longer extracting time became, the lower apparent viscosity and BCMI were. BCMI in alginate reached maximum at the concentration of 0.06M metal ion. The BCMI of
추출조건에 따른 다시마 alginate의 성질을 조사하기 위해 추출용매인