한국식품영양학회지 (The Korean Journal of Food And Nutrition)
- 제11권5호
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- Pages.488-492
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- 1998
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- 1225-4339(pISSN)
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- 2287-4992(eISSN)
주요 식이섬유질원이 첨가된 식이가 노화 흰쥐의 장내효소 및 유해산물에 미치는 영향
Effects of Dietary Fiber on the Bacterial Enzymes and Putrefactive Metabolite in Aged Rats
초록
This study was performed to investigate the influcence of various dietary fiber sources in Korea for activities of bacterial enzymes (