참고문헌
- J. World Aqua. Soc. v.21 no.1 Baker's yeast as a potential sunstitute for live algae in aquaculture diets : Artemia as a case study. Coutteau, P.;Lavens, P.;Sorgeloos, P.
- J. Korean Fish. Soc. v.29 no.6 Production of yeast diet for aquaculture in batch fermenters. Moon, J-H.;Kim, J. K.
- J. Bacteriol. v.173 Analysis of murein and murein precursosr during antibiotic-induced lysis of Escherichia coli Kohluausch, U.;Holtje, J. V.
- Trans. Instn. Chem. Engrs. v.49 Release of protein from baker's yeast(Saccharomyces cerevisiae) by disruption in an industrial homogeniser. Hetherington, P. J.;Pandit, A. B.;Joshi, J. B.
- Yeast technology (2nd ed.) Yeast derived products. Andrews, B. A.;Nagodawithana, T. W.
- Biotechnol. Bioeng. v.23 The isolation of lytic enzyme from Cytophaga and their application to the rupture of yeast cells Asenjo, J. A.;Dunnill, P.
- Ann. N.Y. Acad. Sci. v.542 Design of enzyme systems for selective product release from microbial cells. Asenjo, J. A.;Andrews, B. A.;Pitts, J. M.
- Biotechnol. Bioeng. v.31 A structured mechanistic model of the kinetics of enzymatic lysis and disruption of yeast cells Hunter, J. B.;Asenjo, J. A.
- Biotechnol. Bioeng. v.35 A population balance model of enzymatic lysis of microbial cells Hunter, J. B.;Asenjo, J. A.
- Phil. Trans. R. Soc. Lond. v.289 Biochemical and genetical approaches to the mechanism of action of penicillin. Spratt, B. G.
- Biotechnol. Bioeng. v.53 no.5 Chemical teatment of Escherichia coli : 1. extracation of intracellular protein from uninduced cells Falconer, R. J.;O'Neill, B. K.;Middelberg, A. P. J.
- Ann. N. Y. Acad. Sci. v.235 In mode and action of antibiotics on microbial walls and membranes Leive, L.
- Mocrobiol. Rev. v.49 Molecular basis of outer membrane permeablility Nikaida, H.;Vaara, M.
- Biochim. Biophys. Acta. v.506 The effect of toluene on the structure and permeablility of the outer and cytoplasmic membranes of Escherichia coli Smet, M. J.;Kingma, J.;Withlot, B.
- Biotechnol. Bioeng. v.37 Recomninant protein excretion in Escherichia coli JM 103 [pUC8] : Effects of plasmid content, ethylenediaminetetraacetate, and phenethyl alcohol on cell membrane permeability Ryan, W.;Parulekar, S. J.
- Biotechnol. Prog. v.7 Immobilization of Escherchia coli JM103[pUC8] in k-carrageenan coupled with recomninant protein release by in situ cell membrane permeabilization Ryan, W.;Parulekat, S. J.
- J. Bacteriol. v.171 no.10 Release of outer membrane fragments from wild-type Escherchita coli and from E. coli lipopolysaccharide mutants by EDTA and heat shock treatment. Marvin, H. J.;Beest, M. B. A.;Witholt, B.
- J. Membrane Biol. v.10 Purification of bacterial membrane protein : The use of guanidium thiocyanate and urea. Moldow, C.;Robertson, J.;Rothfield, L.
- Biotechnol. Bioeng. v.33 Protein release from Escherchia coli cells permeailization with guanidine-HCL and Triton X100 Hettwer, D.;Wang, K.
- J. Bacteriol. v.115 Solubilization of the cytoplasmic membrane of Escherchia coli by the ionic detergent sodium-lauryl sarcisinate Brusca, J. S.;Fletcher, G.;Wulff, J. L.;Earhart, C. F.
- J. Bacteriol. v.90 Effects of toluene on Escherchia coli Jackson, R. W.;DeMoss, J. A.
- J. Alppl. Microbiol. Biotechnol. v.6 A rapid gas chromatographic method for the determination of poly-β-hydroxybutyric acid in micobial biomass. Braunegg, G.;Sonnleitner, B.lLafferty, R. M.
- J. Bacteriol. v.89 Characterization of poly-β-hydroxybutyrate exteacted from different bacteria Lundgren, D. G.;Alper, R.;Schnaitman, C. C.;Marchessault, R. H.
- Arch. Microbiol. v.115 Recimbination after protoplast fusion in the yeast Candida torpicalis Fournier, P.;Provost, A.;Bourguignon, C.;Heslot, H.
- Inst. Microbiology, Academy of Science of the USSR v.44 no.2 Preparation of Candida utilis protoplasts. Lobyreva, L. B.
- J. Gem. Microbiol. v.61 Invertase and disulfide bridges in the yeast cell wall Kidby, D. K.;Davis, R.
- J. Ferment. Bioeng. v.71 Repeated-batch ethanol fermentation by a flocculating yeast, Saccharomyces cerevisiae IR-2. Kida, K.;Morimura, S.;Kume, K.;Suruga, K.;Sonoda, Y.