Journal of Animal Environmental Science (한국축산시설환경학회지)
- Volume 3 Issue 2
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- Pages.77-85
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- 1997
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- 1226-0274(pISSN)
Environmental Analysis of a Windowless Delivery Swine Building : Temperature and Relative Humidity
무창분만돈사의 온.습도 환경 분석
Abstract
Recently, local swine producers are rapidly adopting the indoor production system which developed in foreign countries. However, this imported system is reported as not functioning properly because of different climate conditions. The objective of this project was to investigate the environment characteristics of a windowless delivery swine building. The parameters studied were the heating and cooling loads, the daily changes of indoor temperature and relative humidity, the horizontal and the vertical distributions of indoor temperature, and the effect of mist cooling on indoor temperature. From this study, the following are founded : 1. The maximum cooling and heating loads were - 317.0kcal/㎡
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