자연과학논문집 (The Journal of Natural Sciences)
- 제8권2호
- /
- Pages.169-173
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- 1996
- /
- 1225-6196(pISSN)
사과과실 저장성에 미치는 에틸렌흡착제의 효과
Effect of Ethylene Adsorbent on Apple Fruit Quality during Storage
-
Ahn, Young-Jik
(Dept. of Horticulture, Pai-Chai University)
;
- Choi, Jong-Seung (Dept. of Horticulture, Pai-Chai University) ;
-
Min, Byung-Hoon
(Dept. of Horticulture, Pai-Chai University)
;
- Yi, Kyoung-UK (Dept. of Horticulture, Pai-Chai University)
- 발행 : 1996.02.28
초록
사과 과실의 PE필름 포장 저장 중 에틸렌을 제거하여 저장성을 증대시키기 위한 에틸렌흡착제의 사용이 과실의 저장력에 미치는 영향을 조사하고 자 본 시험을 수행하였다. 에틸렌흡착제 처리는 저장 중 경도저하가 현저하게 억제되었고 흡착제양이 많을수록 억제효과가 크게 나타나는 경향을 보였으나 과실의 당함량과 산함량에는 영향이 없었으며, 과실의 에틸렌 발생량과 호흡량이 감소되었다. 에틸렌흡착제의 처리량은 과실 10kg 당 30g 이상이 적당하였다.
This experiment was conducted to investigate the effect of ethylene adsorbent removing ethylene gas produced from apple fruits in poly ethylene film bag storage. The treatment of ethylene adsorbent was not effected the change in soluble solids and organic acid content of fruits. The fruit softening was remarkably delayed by the absorbent treatment, and the more amount of it was the more effective. The ethylene evolution and respiration of fruits reduced or decreased by this treatment during storage. The ethylene adsorbent for 'Fuji' apple fruit was effective more than 30g per 10kg fruits.