동아시아식생활학회지 (Journal of the East Asian Society of Dietary Life)
- 제6권2호
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- Pages.273-276
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- 1996
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- 1225-6781(pISSN)
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- 2288-8802(eISSN)
전통식물이 건강에 미치는 영향
The Effect of a Traditional Food on Health
초록
The Traditional Food mean the plants which bear nutritional function and of which purpose is keeping health. However, when it is used for protection or cure of disease, we can call them medicinal substances. Therefore medicine and eating are ultimately same. Because of this point of a dietetic material medical foodstuff, if we obey Mother Nature and make a balanced diet, everyone will be able to enjoy a long life with keeping health.