참고문헌
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- J. Nutr. v.124 α-Linolenic, eicosapentaenoic and docosahexaenoic acids affect lipid metabolism differently in rats Ikeda,I.;Wakamatsu,K.;Inayoshi,A.;Imaizumi,K.;Sugano,M.;Yazawa,K.
- Biosci. Biotech. Biochem. v.60 Lymphatic absorption of seal and fish oils and their effect on lipid metabolism and eicosanoid production in rats Yoshida,H.;Kumamaru,J.;Mawatari,M.;Ikeda,I.;Imaizumi,K.;Tsuji,H.;Seto,A.
- Circulation v.90 Do fish oils prevent restenosis after coronary angioplasty? Leaf,A.;Jorgensen,M.B.;Jacobs,A.K.;Cote,G.;Schoenfeld,D.A.;Scheer,J.;Weiner,B.H.;Slack,J.D.;Kellett,M.A.(et al.)
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- Recommended Dietary Allowance for the Japanese 5th Revision Health Service Bureau Ministry of Health and Welfare