Journal of Food Hygiene and Safety (한국식품위생안전성학회지)
- Volume 11 Issue 3
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- Pages.221-225
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- 1996
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- 1229-1153(pISSN)
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- 2465-9223(eISSN)
Sterilization Effects of $\gamma-ray$ and Ozone on Microoganisms Contaminated in Angelica keiskei Powde
신선초 분말에 오염시킨 미생물에 대한 감마선과 오존의 살균효과
Abstract
For the purpose of improving hygienic quality of health-foods, sterilization effects of