한국초지조사료학회지 (Journal of The Korean Society of Grassland and Forage Science)
- 제15권4호
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- Pages.291-296
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- 1995
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- 2287-5824(pISSN)
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- 2287-5832(eISSN)
Alfalfa를 첨가한 갈참수엽급여 산양의 섭취량 , 소화율과 질소 및 에너지이용에 관한 연구
Intake , Digestibility , Nitrogen and Energy Utilization by Goats Consuming oak Browse Supplementedwith Alfalfa
초록
This study was conducted to determine the influence of alfalfa supplementation on intake, digestibility nitrogen and energy utilization in Korean native goats fed oak browse. This experiment was conducted by total collection method in laboratory, 1994. Diets included 100% oak bmwse(control), 75% oak browse+ 25% alfalfa and 50% oak browse + 50% alfalfa. Alfalfa supplemented diets were slightly higher CP(P
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