The Korean Journal of Food And Nutrition (한국식품영양학회지)
- Volume 8 Issue 1
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- Pages.13-16
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- 1995
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- 1225-4339(pISSN)
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- 2287-4992(eISSN)
Production of $\gamma$ -Linolenic Acid by Mold Isolated from Soils
토양으로부터 분리한 곰팡이에 의한 $\gamma$ -Linolenic Acid생산
Abstract
120 fungal strains producing Y-linolenic acid (GLA) were isolated from 100 soil samples, and among these, the most suitable one for the production of GLA was identified as Fusarium sp. JK-02. The content of total lipid and dry cell weight was 620mg 1100m1 and 63.5mg 1100m1, respectively. The production of GLA was 10.2% of the total fatty acids.