Comparison of Water Quality Between Private and Simple-Piped Drinking Water Supply in Rural Community

농촌지역 개인소유 음용수와 간이상수도의 수질에 대한 비교 연구

This study was carried out to investigate the degree of contamination in private-drinking water supply (PDWS) and simple-piped water supply (SPWS), and to compare of water quality between them for 3 years from 1990 to 1992. The results of the study were as follows: 1. Private-drinking water supply (PDWS) (1) Field-Site (ㄱ) The items which were very significantly over the criteria (p<0.01), were temp., pH, NO-N, standard plate count (S.P.C.) and Coliform. (ㄴ) No. of households which were over the criteria, were 11.2~51.7% in temp., pH, NH$_3$-N and NO$_2$-N, and 83.1~93.3% in NO-N, S.P.C. and Coliform. (2) Moutain-Site (ㄱ) The items which were over the criteria, were NO$_2$-N (p<0.05), S.P.C. (p<0.01) and Coliform (p<0.01). (ㄴ) No. of households which were over the criteria, were 33.6 ~ 75.6% in NO$_2$-N, S.P.C. and Coliform. (3) No. of households which were fit to the criteria of all items, were 9.0% in field-site and 14.1% in mountain-site. 2. Simple-piped water supply (SPWS) (1) The items which were very significantly over the critera (p<0.01), were standard plate count (S.P.C.) and Coliform. (2) The water qualities of adjacent and remote samples were better than those of source samples. (3) Residual chloride was not detected in any sample. In conclusion, rural community requires to be continually performed the policy of safety drinking water supply, and to be devised an epoch-making counterplan for the level-up of simple-piped water supply (SPWS), espically on the method of disinfection.