한국미생물·생명공학회지 (Microbiology and Biotechnology Letters)

  • 제22권6호
  • /
  • Pages.643-645
  • /
  • 1994
  • /
  • 1598-642X(pISSN)
  • /
  • 2234-7305(eISSN)
한국미생물·생명공학회 (The Korean Society for Microbiology and Biotechnology)
권호 표지

천연자원에서 추출한 키틴함량과 키토산의 항균활성

Chitin Contents and Antibacterial Activity of Chitosan Extracted from Biomass

  • 김기은 (강원대학교 축산대학 사료생산공학과) ;
  • 조문구 (전주우석대학교 공학부 생물공하과)
  • 발행 : 1994.12.01
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초록

Chitin and chitosan has been almost neglected until 1960s, although they are the second largest biomass on earth. Their major use were as a natural flocculant for waste-water treatment, and partially used in the areas of food, feed industry, cosmetics and medicine. Possible sources of chitin among biomass were tested, and antibacterial activity and viscosity-concentration relation- ship of diluted acidic solution were examined.

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참고문헌

  1. 한국영양식량학회지 김기은;조문구
  2. Chitin, Chitosan and Related Enzymes Zikakis,J.P.
  3. Chitin Muzzarelli,R.A.A.
  4. Shokuhin to Kaihatsu v.21 Application of chitin-chitosan to food and medicine fields Yamaguchi,H.
  5. Nippon Nogeikagaku Kaishi v.67 Measurement of dietary fiber in chitin and chitosan by the enzymatic-gravimetric method Maezaki,Y.;A.Yamazaki;K.Mizuochi;K.Tsuji