YAKHAK HOEJI (약학회지)
- Volume 38 Issue 6
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- Pages.782-785
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- 1994
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- 0377-9556(pISSN)
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- 2383-9457(eISSN)
Study on the Process of Sanguisorbae Radix -Increased Contents of Pomolic Acid and Acetylpomolic Acid by the Process-
지유의 수치에 관한 연구 -수치에 의해 함량이 증가하는 포몰린산과 아세틸포몰린산-
- Kang, Tak-Lim (College of Oriental Medicine, Taejon University) ;
- Hwang, Gwi-Seo (College of Oriental Medicine, Kyongwon University) ;
- Kim, Jong-Moon (College of Pharmacy, Seoul National University) ;
- Oh, Ji-Yeon (College of Pharmacy, Seoul National University) ;
- Park, Jeong-Hill (College of Pharmacy, Seoul National University) ;
- Park, Man-Ki (College of Pharmacy, Seoul National University)
- 강탁림 (대전대학교 한의과대학) ;
- 황귀서 (경원대학교 한의과대학) ;
- 김종문 (서울대학교 약학대학) ;
- 오지연 (서울대학교 약학대학) ;
- 박정일 (서울대학교 약학대학) ;
- 박만기 (서울대학교 약학대학)
- Published : 1994.12.30
Abstract
Some traditional herbal drugs have been used after processing to modify its activities. For example, roasted 'chiyu' (Sanguisorbae radix) has been used as antihemorrhagics while raw one used as anti-emetics. The composition of herbal drug is expected to be changed during this process. We tried to reveal the compositional difference between raw and roasted 'chiyu', and isolated the compounds which are changed in their contents. The structure of the isolated compounds were elucidated as pomolic acid and 3-O-acetyl pomolic acid. The contents of pomolic acid and 3-O-acetyl pomolic acid in raw 'chiyu' were ca.