Journal of Microbiology and Biotechnology
- 제3권3호
- /
- Pages.194-198
- /
- 1993
- /
- 1017-7825(pISSN)
- /
- 1738-8872(eISSN)
The Preparation of Crystalline Mannobiose from Brown Copra Meal Using the Enzyme System and Yeast Fermentation
- Park, Gwi-Gun (Department of Food Processing and Technology Kyungwon University) ;
-
Chang, Hak-Gil
(Department of Food Processing and Technology Kyungwon University)
- 발행 : 1993.09.01
초록