Korean Journal of Organic Agriculture (한국유기농업학회지)
- Volume 2 Issue 1
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- Pages.2-15
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- 1993
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- 1229-3571(pISSN)
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- 2287-819X(eISSN)
STUDY ON UTILITY OF NITRATE CONTENT IN EDIBLE PARTS OF CROPS AS AN INDICATOR OF SIMPLIFIED JUDGEMENT FOR SUPERIOR AGRICULTURAL PRODUCTS
질소비료 저투입에 의한 우수농산물 간이판정지표로서 주요농작물의“가식부위내 $NO-3^-$ 함량”활용가능성에 관한 연구
Abstract
Major vegetables and fruits in Korea are grouped in 3 Categories according to the Concentration of NO3- content in edible parts of the plant. NO3- content are high in order fruit
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