Bulletin of the Korean Chemical Society

Korean Chemical Society (대한화학회)
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Stereochemical Control in Baker's Yeast Reduction. 2: Stereoselective Reduction of Alkyl 2-Methyl-3-oxopentanoates under Different Conditions

  • Kim, Jung-Han (Department of Food Engineering, Yonsei University) ;
  • Oh, Won-Taek (Department of Food Engineering, Yonsei University)
  • Published : 1992.02.20
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References

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