Cultivation of Armillaria mellea Mushrooms on a Sawdust medium in Polypropylene Bags

뽕나무버섯의 인공균상재배(人工菌床栽培)

  • Kim, Hyun-Joong (Divsion of Forest Microbiology, Forest Research Institute) ;
  • Ko, Min-Kyoo (Divsion of Forest Microbiology, Forest Research Institute) ;
  • Yi, Chang-Keun (Divsion of Forest Microbiology, Forest Research Institute) ;
  • Sung, Jae-Mo (Department of Agricultural Biology, College of Agriculture, Kangwon National University)
  • 김현중 (임업연구원 산림미생물과) ;
  • 고민규 (임업연구원 산림미생물과) ;
  • 이창근 (임업연구원 산림미생물과) ;
  • 성재모 (강원대학교 농대 농생물학과)
  • Published : 1992.09.30

Abstract

Armillaria mellea mushrooms were cultivated on the sawdust media, Quercus sawdust; rice bran=80:20 in polypropylene bags. The isolate of Armillaria mellea used was ARM69002F collected from a Korean pine plantation in Hongcheon district. The length of time between spawning and fruiting was required for 90 to 100 days. The number of fruiting bodies produced in a bags with a kg substrate were approxinately 31 (range of 18 to 62), and the total fresh weight 158g (61 to 207g), converted to 13 to 15% of fresh weight. The pilei of fruiting bodies were average 4.0 cm (2.5 to 7.6 cm)wide, and their stipes 8.2 cm long and 0.6 cm-thick at the upper part and 1.2 cm at the base.

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