한국응용과학기술학회지 (Journal of the Korean Applied Science and Technology)

  • 제8권2호
  • /
  • Pages.169-174
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  • 1991
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  • 1225-9098(pISSN)
  • /
  • 2288-1069(eISSN)
한국응용과학기술학회 (The Korean Society of Applied Science and Technology)
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한국산 율무쌀이 체중(體重), 장기(臟器) 및 혈청(血淸) 지질(脂質) 성분(成分)에 미치는 영향(1)

The Effect of Korean Job's tears on Change of Body Weight, Organ and Serum Lipids Level

  • 신덕규 (명지대학교 이과대학 식품영양학과) ;
  • 이용억 (명지대학교 이과대학 식품영양학과)
  • Shin, Duk-Kue (Dept. of Food and Nutrition, College of Science Mung Ji University) ;
  • Lee, Yong-Ock (Dept. of Food and Nutrition, College of Science Mung Ji University)
  • 발행 : 1991.11.30
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초록

These studies were carried out to investigate the effects of Korean Job's tears on increasing control of body weight and organ and lipid in rats which were devided into control group, 10% Job's tears group(A), 20% Job's tears group(B), 30% Job's tears group(C), 60% Job's tears group(D) during 10 week administration after 3 week adaption before the experiment. 1. Food intake amount and food efficiency ratio decreased much better Job's tears amount in diet controled of body weight increasing. 2. The organ weight in 100g body weight heavier better 60% Job's tears group(D) then control group. 3. Serum lipid level are rowed Total cholesterol, Free-cholesterol levels in 60% Job's tears group, showed highed of HDL-cholesterol, TG levels.

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