Journal of the Korean Society of Food Science and Nutrition (한국식품영양과학회지)

The Korean Society of Food Science and Nutrition (한국식품영양과학회)
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The Comparison Mineral Intakes with Serum Lipids and Minerals in Some Rural Housewives

일부농촌주부의 무기질 섭취와 혈청지질.무기질 함량 비교

  • 이승교 (수원대학교 식품영양학과) ;
  • 이동태 (농촌영양개선연수원) ;
  • 김화님 (농촌영양개선연수원) ;
  • 김애정 (숙명여자대학교 식품영양학과) ;
  • 승정자 (수원대학교 식품영양학과)
  • Published : 1990.10.01
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Abstract

To compare the dietary and urinary minerals with serum lipid and minerals this study was carried out on 30 rural housewives in Kyunggi area. Mean intake of energy was 1770.3Kcal and protein 55.5g per day. Mineral intakes per day were measured; sodium 4330mg phos-phorus 485.7mg calcium 388.0mg zinc 8.99mg and copper 2.23mg Urinary minerals were analy-sed ; sodium 4379mg phosphorum 371.3mg calcium 190.0mg zinc 328.0mg and copper 49.6mg. Serum contents of lipid and minerals were : cholesterol 169.0mg% triglyceride 70.6mg% $\beta$-lipoprotein 304.9mg% sodium 142.3mM phosphorus 3.94mg% calcium 9.06mg% zinc 1215.7 ppb and cooper 620.0ppb. Eietary sodium and zinc urinary copper were significantly related with serum lipids.

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