한국식품위생안전성학회지 (Journal of Food Hygiene and Safety)
- 제5권4호
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- Pages.229-236
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- 1990
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- 1229-1153(pISSN)
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- 2465-9223(eISSN)
Vitamin A의 최기형성에 미치는 Ethanol의 영향
Effect of Ethanol on the Teratogenicity of Hypervitaminosis A in Rats
- Cho, Dae-Hyun (National Institute of Safety Research) ;
- Chin, Kang (National Institute of Safety Research) ;
- Cho, Tae-Soon (College of Pharmacy, Sung Kyun Kwan University)
- Published : 1990.12.01
Abstract
SPF wistar계 랫트를 이용하여 Vitamin A(VA)의 과잉 투여 (
The effects of ethanol (ET) on the teratogenicity of the fat soluble drug, Vita. min A (VA) were examined in SPF Wistar rats. VA and ET were orally administered with sonde. The drugs were administered for 3 days of day 9-11 of gestation. Four groups were made; G-I control (sesame oil + saline), G-II VA