한국균학회지 (The Korean Journal of Mycology)
- 제18권3호
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- Pages.149-157
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- 1990
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- 0253-651X(pISSN)
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- 2383-5249(eISSN)
Armillaria mellea의 균사배양 및 균사속 생산에 관한 연구
Studies on the Mycelial Cultivation and the Rhizomorph Production of Armillaria mellea
- Hong, Jai-Sik (Department of Food Science & Technology, Chonbuk National University) ;
- Kim, Myung-Kon (Department of Food Science & Technology, Chonbuk National University) ;
- So, Gyu-Ho (Institute of Agricultural Science, R.D.A.) ;
- Kim, Young-Hoi (Korea Ginseng & Tobacco Research Institute)
- 발행 : 1990.09.30
초록
전북지역의 산야에서 분리한 5균주의 Armillaria mellea의 균사배양과 균사속 생산을 위한 배양 조건을 검토한 결과는 다음과 같다. 균사배양에 적당한 톱밥이 종류는 회화나무, 벽오동, 포플러, 사시나무, 참나무 톱밥 등이었고, 균사생육 최적 조건은 pH
Five strains of Armillaria mellea were collected from the forest of Chonbuk province and isolated from the tissue of fruit bodies. Nutritional and environmental characteristics of mycelial cultivation and rhizomorph production of Armillaria mellea isolated were determined in sawdust media, woody inocula and soils. The sawdust media of Styphnolobium japonicum, Culhamia simplex, Populus monilifera and Populua davidiana were proper for mycelial growth. The ranges of optimum pH, temperature and moisture content for mycelial growth were in the range of