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PERFORMANCES OF FATTENING LAMBS FED ON MIXED FEEDS CONTAINING TWO DIFFERENT LEVELS OF ALMOND HULLS

  • Vonghia, G. (University of Bari) ;
  • Ciruzzi, B. (University of Bari) ;
  • Vicenti, A. (University of Bari) ;
  • Pinto, F. (University of Bari)
  • Published : 1989.09.01

Abstract

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Cited by

  1. Effect of dietary replacement of alfalfa with urea-treated almond hulls on intake, growth, digestibility, microbial nitrogen, nitrogen retention, ruminal fermentation, and blood parameters in fattening lambs1 vol.94, pp.1, 2016, https://doi.org/10.2527/jas.2015-9437