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THE DONKEY: COPING WITH LOW QUALITY FEED

  • Izraely, H. (Department of Zoology, The George S. Wise Center for Life Sciences, Tel Aviv University) ;
  • Choshniak, I. (Department of Zoology, The George S. Wise Center for Life Sciences, Tel Aviv University) ;
  • Stevens, C.E. (School of Veterinary Medicine, North Carolina State University) ;
  • Shkolnik, A. (Department of Zoology, The George S. Wise Center for Life Sciences, Tel Aviv University)
  • Published : 1989.09.01

Abstract

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Cited by

  1. A Review of the Factors Affecting the Survival of Donkeys in Semi-arid Regions of Sub-Saharan Africa vol.37, pp.suppl1, 1989, https://doi.org/10.1007/s11250-005-9002-5
  2. Science and Knowledge of Free‐Roaming Donkeys-A Critical Review vol.85, pp.6, 1989, https://doi.org/10.1002/jwmg.22090