Relationship Between Yield of Seedling and Soil Physico-Chemical Components of Ban-Yang-Jik Nursery in Ginseng Plantation

산지(産地) 반양직묘포(半養直苗圃)에서의 묘삼수량(苗蔘收量)과 토양이화학성간(土壤理化學性間)의 관계조사(關係調査)

  • Lee, Jong-Chul (Korea Ginseng & Tobacco Research Institute, Suwon Experiment Station) ;
  • Byen, Jeong-Su (Korea Ginseng & Tobacco Research Institute, Suwon Experiment Station) ;
  • Ahn, Dai-Jin (Korea Ginseng & Tobacco Research Institute, Suwon Experiment Station)
  • 이종철 (한국인삼연초연구소 수원경작시험장) ;
  • 변정수 (한국인삼연초연구소 수원경작시험장) ;
  • 안대진 (한국인삼연초연구소 수원경작시험장)
  • Published : 1988.06.30

Abstract

To get the basic information about ginseng seedling production, yield of ginseng seedling and soil physico-chemical components of Ban-Yang-Jik (semimodified soil) nursery in 29 farmer's field were investigated. The number of available seedling per Kan (Kan means $180{\times}90cm$ area) is $362{\pm}226$. Root weight per seedling was negatively correlated with ammount of fine and extremely fine sand. Positive correlations were shown between pH and OM, K, Ca and Mg, and also between EC and Ca, Mg and ammonium and nitrate nitrogen in soil of nursery. There were significant linear relations between root weight and OM, K, Ca and Mg in soil of nursery. On the other hand, quadratic relation was held between the root weight and $P_2O_5$, but the root weight has no correlation with nitrogen. The nitrogen contents of soil might not influence on the growth of ginseng seedling as greatly as those of $P_2O_5$, K and Ca. The contents of $P_2O_5$, K and Ca in root were increased with increase of the contents of $P_2O_5$, K and Ca in soil of nusery, respectively. It showed the linear correlation between the root weight and $P_2O_5$ and Ca, otherwise quadratic correlation between the root weight and K in root.

산지(産地) 반양직묘포(半養直苗圃)(활엽수(闊葉樹)를 많이 넣고 여러번 경운(耕耘)한 밭흙을 곱게 쳐서 만든 묘포(苗圃)) 29개포장(個圃場)에서 묘포토양(苗圃土壤) 이화학성(理化學性)과 묘삼수량(苗蔘收量)과의 관계룰 조사한 결과(結果)는 다음과 같다. 1. 사용가능묘삼생산량(使用可能苗蔘生産量)은 간(間)($90{\times}180cm$) 당(當) $362{\pm}226$본(本)이었다. 2. 세사(細砂)+극세사(極細砂)의 함량(含量)이 많을수록 묘삼개체근중(苗蔘個體根重)이 감소(減少)되었다. 3. 묘포토양내(苗圃土壤內)에서 pH는 OM, K, Ca 및 Mg와, EC는 Ca, Mg 및 N와 각각(各各) 정상관(正相關)이 있었다. 4. 묘삼개체중(苗蔘個體重)은 토양내(土壤內) pH 상승(上昇)과 OM, K, Ca 및 $P_2O_5$ 함량(含量)이 많을수록 증가(增加)되나 N과는 상관(相關)이 없었다. 5. 토양내(土壤內)에 $P_2O_5$, K 및 Ca 함량(含量)이 많을수록 묘삼근내(苗蔘根內) 함량(含量)이 증가(增加)되었다. 6. 근내(根內)의 $P_2O_5$, K의 흡수(吸收)가 증가(增加)될수록 묘삼개체근중(苗蔘個體根重)이 증가(增加)되었다.

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