Journal of the Korean Society of Food Culture (한국식생활문화학회지)

Korean Society of Food Culture (한국식생활문화학회)
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A Research on the Nutritional Status of Vegetarian Boys High School Students

채식하는 남자고등학생의 영양상태에 관한 연구

  • Kim, Jin-Hee (Dept. of Foods and Nutrition, College of Liberal Arts and Sciences, Kyung Hee Univer) ;
  • Jang, Jung-Ok (Dept. of Foods and Nutrition, College of Liberal Arts and Sciences, Kyung Hee Univer)
  • 김진희 (경희대학교 문리과대학 식품영양학과) ;
  • 장정옥 (경희대학교 문리과대학 식품영양학과)
  • Published : 1986.06.30
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Abstract

This study was conducted to research on the nutritional status of vegetarian boys high school students, to keep abreast with the international trend of stressing the vegetarian diet, thereby analyzing the degree of the influence of their dietary habit on their growth. The object of the study were 62boys high school students who are lacto-ovo vegetarians, and the author adopted three popular research methods. questionaire physical test and blood test Though vegetarian diet is helpful for the prevention of coronary and heart diesedse of the adults, but it is not enough for the students who are needed lot of protein and calorie.

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