Applied Biological Chemistry
- Volume 28 Issue 4
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- Pages.233-238
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- 1985
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- 2468-0834(pISSN)
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- 2468-0842(eISSN)
Characteristics and Applications of Immobilized Glucoamylase
고정화 글루코아밀라제의 성질과 응용
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Cho, Sung-Hwan
(Dept. of Food Science and Technology, Gyeongsang National University) ;
- Kim, Ze-Uook (Dept of Food Technology, Seoul National University)
- Published : 1985.12.30
Abstract
Glucoamylases catalyze a stepwise hydrolysis of starch with the production of glucose. In order to make an efficient conversion of starch into glucose, glucoamylases prepared from Rhizopus spp. (Sigma Co.) were attached to a porous glass and immobilized by glutaraldehyde-induced crosslinking. The porous glass used in this study was
Glucoamylase를
Keywords