Korean Journal of Fisheries and Aquatic Sciences (한국수산과학회지)
- Volume 15 Issue 1
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- Pages.52-58
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- 1982
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- 0374-8111(pISSN)
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- 2287-8815(eISSN)
Effect of Excessive Basic Amino Acids in Supplemented Diet on the Weight Gain and Blood Urea Nitrogen Concentration of Mice
염기성 아미노산의 과잉 투여가 흰쥐의 체중 및 혈액 중의 Urea Nitrogen 농도에 미치는 영향
- KIM Soon-Seon (Kyungnam Industrial Junior College) ;
- PARK Yeung-Ho (National Fisheries University of Busan)
- Published : 1982.01.01
Abstract
The effects of casein diet supplemented with excessive levels of three basic amino acidslysine, histidine and arginine - were studied in male, weanling, I. C. R. strain mice. The relationship between weight gain and concentration of blood urea nitrogen was also discussed with the follows results : 1. The groups supplemented with basic amino acids were demonstrated depressed growth and food intake than the control (
염기성 아미노산 (lysine, histidine, arginine)의 과잉투여가 흰쥐의 체중 및 혈액중의 urea nitrogen 농도에 미치는 영향을 조사하였다.
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