고려인삼의 화서, 화촉, 과실 및 엽의 형태학적 특성

Morphological Characteristics of Inflorescence, Flowering Bud, Fruit and Leaf of Korean Ginseng

To clarify the morphological characteristics of Korean ginseng cultivated, the shapes and frequencies of Inflorescence, flowering bud, fruit, and leaf were investigated. The shapes of inflorescence, flowering bud and fruit, and leaf were divided into 6, 3, and 7 groups, respectively. The frequencies of these shapes were not significantly different according to the planting positions.