생약학회지 (Korean Journal of Pharmacognosy)

  • 제13권1호
  • /
  • Pages.43-46
  • /
  • 1982
  • /
  • 0253-3073(pISSN)
  • /
  • 2288-9299(eISSN)
한국생약학회 (The Korean Society of Pharmacognosy)
권호 표지

버섯의 성분연구(成分硏究) (I) -TLC에 의한 아미노산(酸) 분석(分析)-

Chemical Components of Mushrooms (I) -Survey of Amino Acids by TLC-

  • 박완희 (숙명여자대학교 약학대학)
  • Park, Wan-Hee (College of Pharmacy, Sook-Myung Women's University)
  • 발행 : 1982.03.30
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초록

Free amino acids and total amino acids were detected by two dimensional TLC method in some edible mushrooms in Korea. The result is presented in the Table I and the chromatograms are shown in the Fig. 1 to 6.

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