잉어 3품종의 성장비교

COMPARISON OF THE GROWTH RATES OF THREE STRAINS OF COMMON CARP, CYPRINUS CARPIO

  • KIM In-Bae (National Fisheries University of Busan) ;
  • JO Jae Yoon (National Fisheries University of Busan)
  • 발행 : 1975.12.01

초록

3종의 잉어 품종계통, 즉 이스라엘잉어, 홍백계 및 황금계의 치어성장에 관하여 비교한 바는 다음과 같은 결과였다. 1975년 $8\~11$월에 걸쳐 수면적 $316m^2$, 평균수심 55 cm, 바닥에는 부식질 진흙이 $20\~30cm 정도 깔린 못에서 상기 3품종의 치어를 혼합해서 약 $0.5g(2\~3cm)$의 치어로부터 길렀다. 공급란 사료는 어분과 정맥을 반반씩하고, 생초를 상기량의 $10\%$, 식염을 $1\%$첨가하였다. 조단백질함량은 건조상태로써 $34.9\%$였다. 총생산량은 20.588 kg(방양치어중량은 무시), 사료 공급량은 건조상태로 30.08kg였으므로 사료계수는 1.51이였다. 품종별개체중량은 이스라엘잉어는 $98\~311g$, 평균 172.6g, 홍백계는 $15\~268g$, 평균 104.1g였으며, 황금계는 $30~268g$, 평균 128.7g으로 성장했다. 이것을 백분율로 비교해 보면 이스라엘잉어를 $100\%$로 할때, 홍백계는 $60.3\%$, 황금계는 $74.6\%$의 성장을 한 것으로 된다, 그간의 수온은 평균 $20.7^{\circ}C$였으며, 평균수온이 $15^{\circ}C$ 이상인 10월 하순까지의 80일간을 주성장기간으로 보고 검토하였다. 주성장기간중의 평균 1일성장도(1일후의 체중)는 이스라엘잉어 1.075786배, 홍백계 1.06901배, 황금계는 1.07185배이다.

Three strains of common carp, i. e. , Israeli carp, red-and-white, and golden strains, were stocked in the same pond, and their growth rates were compared with following results: From August 12 to November 21 in 1975, fingerlings of the three strains of common carp, Cyprinus carpo, each weighing about 0.5 g with total length of 2 to 3 cm, were stocked. The pond had an area of $316m^2$ with a mean water depth of 55cm, and the bottom was covered with a 20 to 30 cm thick layer of silt containing a considerable amount of decaying organic materials. Feed given was prepared with equal amounts of fish meal and polished barley, of which, in addition, $10\%$ green grass and $1\%$ table salt were mixed together when prepared into paste feed using a chopper after boiling the barley. Total protein content of the feed was $34.9\%$ in dry state with $5\%$ moisture content. Total feed given was 30.08 kg calculated in dry state to produce 20.588 kg of the common carp fingerlings, thus the feed coefficient being 1.51. By strains, the harvested Israeli carp ranged 98 to 311g each with a mean weight of $172.69g(100\%)$, red-and-white strain 15 to 318g with mean of $104.1g(60.3\%)$, and the golden strain 30 to 268g with mean of $128.7g(74.6\%)$. During the rearing season mean water temperature was $23.9^{\circ}C$ and the assumed main growth period with the water temperature above $15^{\circ}C$ was, upto the end of October, for 80 days with a mean water temperature of $23.9^{\circ}C$. Taking this main growth period as the basis for growth rate analysis, the mean daily increments, expressed as the attained body weight in times of the starting weight, become 1.075786 times (or the Israeli strain, 1.06901 times for the red-and-white strain, and 1.07185 times for the golden strain.

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