Korean Journal of Microbiology (미생물학회지)
- Volume 6 Issue 2
- /
- Pages.68-74
- /
- 1968
- /
- 0440-2413(pISSN)
- /
- 2383-9902(eISSN)
Effects of gibberellin on alpha-and beta-amylase activities of Aspergillus oryzae
Aspergillus oryzae 의 alpha 및 beta-amylase 활성에 미치는 gibberellin 의 영향에 관한 연구
Abstract
Effects of gibberellin on alpha and beta-amylase activities of Aspergillus orygae var. microsporus have been studied. Results obtained are as follows: 1. The growth of mycelium and dry weight of surface ped was accelerated by 0, 0001% gibberellin solution, spores of Aspergillus oryzae var. microsporus. were preveously soaked for three days. 2. Adding to culture media with 0, 0015% gibberellin, alpha-amylase was increased 50% much as beta-Amylase was as much as 50%.
Keywords