Proceedings of the Korean Society of Crop Science Conference (한국작물학회:학술대회논문집)

The Korean Society of Crop Science (한국작물학회)
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Breeding of Potato Variety for French Fry Processing: Evaluation of Parental Traits

  • Choi, Jang Gyu (Highland Agriculture Research Institute, NICS, RDA) ;
  • Cho, Ji Hong (Highland Agriculture Research Institute, NICS, RDA) ;
  • Chang, Dong Chil (Highland Agriculture Research Institute, NICS, RDA) ;
  • Im, Ju Sung (Highland Agriculture Research Institute, NICS, RDA) ;
  • Park, Hyun Jin (Highland Agriculture Research Institute, NICS, RDA) ;
  • Seo, Jin Hui (Highland Agriculture Research Institute, NICS, RDA) ;
  • Lee, Gyu Bin (Highland Agriculture Research Institute, NICS, RDA) ;
  • Choen, Chung Ki (Highland Agriculture Research Institute, NICS, RDA) ;
  • Cho, Kwang Soo (Department of Southern Area Crop Science, NICS, RDA) ;
  • Cho, Seung Ho (Department of Central Area Crop Science, NICS, RDA) ;
  • Park, Mi Kyung (Highland Agriculture Research Institute, NICS, RDA) ;
  • Hwang, Song Yeon (Highland Agriculture Research Institute, NICS, RDA) ;
  • Lee, Soon-Ae (Highland Agriculture Research Institute, NICS, RDA) ;
  • Park, Yeong Eun (Highland Agriculture Research Institute, NICS, RDA)
  • Published : 2019.09.30
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