Proceedings of the Korean Society of Crop Science Conference (한국작물학회:학술대회논문집)
- 2019.09a
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- Pages.77-77
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- 2019
등숙기 온도조건에 따른 빵용밀의 품질특성 변화
- Jeong, Han-young (National Institute of Crop Science, Rural Development Administration) ;
- Kim, Young-Jin (National Institute of Crop Science, Rural Development Administration) ;
- Kang, Chon-Sick (National Institute of Crop Science, Rural Development Administration) ;
- Kim, Kyeong-Hoon (National Institute of Crop Science, Rural Development Administration) ;
- Kim, Kyeong-Min (National Institute of Crop Science, Rural Development Administration) ;
- Choi, Chang-Hyun (National Institute of Crop Science, Rural Development Administration) ;
- Park, Jinhee (National Institute of Crop Science, Rural Development Administration) ;
- Son, Jae-Han (National Institute of Crop Science, Rural Development Administration) ;
- Yang, Jinwoo (National Institute of Crop Science, Rural Development Administration) ;
- Cheong, Young-Keun (National Institute of Crop Science, Rural Development Administration)
- 정한용 (국립식량과학원) ;
- 김영진 (국립식량과학원) ;
- 강천식 (국립식량과학원) ;
- 김경훈 (국립식량과학원) ;
- 김경민 (국립식량과학원) ;
- 최창현 (국립식량과학원) ;
- 박진희 (국립식량과학원) ;
- 손재한 (국립식량과학원) ;
- 양진우 (국립식량과학원) ;
- 정영근 (국립식량과학원)
- Published : 2019.09.30
Abstract
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