Factors Influencing the Removal of Nutrient by Seawater

해수에 의한 영양염 제거에 있어서 영향인자의 평가

  • Cortes, Aiza (Department of Ocean Systems and Engineering, Mokpo National Maritime University) ;
  • Kim, Woo-Hang (Department of Ocean Systems and Engineering, Mokpo National Maritime University)
  • Published : 2009.06.04

Abstract

Nutrients in wastewater should be removed prior to release in the receiving waters to prevent the occurrence of eutrophication. In this study, seawater is used to remove ammonia and phosphate by the formation of struvite ($MgNH_{4}PO_{4}{\cdot}6H_{2}O$). It aims to know the optimum conditions for the removal of nutrients using seawater as source of magnesium ions. Experiments were performed using jar tester and pH of ammonium-phosphate solutions were adjusted Samples were drawn at different mixing times. It was shown that simultaneous removal of ammonia and phosphate is rapid, with no significant reduction beyond 10 min of mixing Another important parameter is pH, where range 10-11 showed the optimum nutrient removal. Increase in the volume of seawater, which meant an increase in magnesium ions also lead to better removal.

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