Fermentation characteristics and examine of cotton waste and oyster mushroom culture with cotton waste using anti-fungal microorganism inhibiting green mold (Trichoderma sp.)
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Ha, Tai-Moon
(Mushroom Research Institute, Agricultural Research and Extension Services) ;
- Ju, Young-Cheuol (Mushroom Research Institute, Agricultural Research and Extension Services) ;
- Sung, Jae-Mo (Department of Environmental Biology, Kangwon National University)
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하태문
(경기도농업기술원) ;
- ;
- Published : 2009.05.21
Abstract
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