Assessment of Antidiabetic Potential of Orostachys japonicus Extract in Streptozotocin Induced Diabetic Rats

  • Fang, Zang Gui (Dept. of Food Science and Nutrition, Institute of Agriculture and Life Science, Gyeongsang National University) ;
  • Kim, Sung-Hee (Dept. of Food Science and Nutrition, Gyeongsang National University) ;
  • Jeong, Bo-Young (Dept. of Food Science and Nutrition, Gyeongsang National University) ;
  • Sung, Nak-Ju (Dept. of Food Science and Nutrition, Institute of Agriculture and Life Science, Gyeongsang National University) ;
  • Lee, Soo-Jung (Dept. of Food Science and Nutrition, Institute of Agriculture and Life Science, Gyeongsang National University)
  • Published : 2008.10.10