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The Korean Society of Food Preservation
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Proceedings of the Korean Society of Postharvest Science and Technology of Agricultural Products Conference
(한국식품저장유통학회:학술대회논문집)
2007.11a
/
Pages.203.1-203.1
/
2007
The Korean Society of Food Preservation (한국식품저장유통학회)
제주산 녹차의 지역 및 채엽시기에 따른 이화학성분의 변화
Go, Won-Jun
;
Yang, Geum-Hyeon
;
Gang, Gyeong-Gu
;
Go, Gyeong-Su
고원준
(제주특별자치도개발공사) ;
양금현
(제주특별자치도개발공사) ;
강경구
(제주특별자치도개발공사) ;
고경수
(제주특별자치도개발공사)
Published : 2007.11.02
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