한국작물학회:학술대회논문집 (Proceedings of the Korean Society of Crop Science Conference)
- 한국작물학회 2006년도 한국약용작물학회 공동춘계학술발표회
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- Pages.520-521
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- 2006
Production of Saccharomyces cerevisiae JUL3 Cell Mass using Molasses and Corn Steep Liquor
- Kim Young-Hwan (Department of Chemical and Biological Engineering, Korea University) ;
- Kang Seong-Woo (Research Institute of Engineering and Technology, Korea University) ;
- Chang Hyo-Ihl (School of Life Sciences and Biotechnology, Korea University) ;
- Yun Cheol-Won (School of Life Sciences and Biotechnology, Korea University) ;
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Paik Hyun-Dong
(Division of Animal Life Science, Konkuk University) ;
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Kang Chang-Won
(Division of Animal Life Science, Konkuk University) ;
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Kim Seung-Wook
(Department of Chemical and Biological Engineering, Korea University)
- 발행 : 2006.04.01