Effect of feeding frequency and feeding satiation rate of extruded diets containing different protein, lipid and carbohydrate levels on apparent digestibility coefficients of dietary macro-nutrient of grower flounder Paralichthys olivaceus

  • Seo, Joo-Young (Faculty of Marine Bioscience and Technology, Kangnung National University) ;
  • Choi, Kyoung-Hyun (Faculty of Marine Bioscience and Technology, Kangnung National University) ;
  • Choi, Jin (Faculty of Marine Bioscience and Technology, Kangnung National University) ;
  • Lee, Sang-Min (Faculty of Marine Bioscience and Technology, Kangnung National University)
  • Published : 2005.05.20